Friday, August 26, 2011

Chunky Apple Cake

Chunky Apple Cake (from Desi)

Sooooo good!

1/2 c. butter, softened
2 c. sugar
1/2 tsp. vanilla
2 eggs
2 c. flour
1 1/2 tsp. cinnamon
1 tsp nutmeg
1/2 tsp salt
1/2 tsp baking soda
6 c. chopped peeled tart apples

Butterscotch Sauce
1/2 c. packed brown sugar
1/4 c. butter, cubed
1/2 c. heavy whipping cream

Cream the butter, sugar, and vanilla. Add eggs, one at a time. Beat well after each addition. Combine flour, cinnamon, nutmeg, salt and baking soda. gradually add in apples.

Spread into a greased 9x13 pan. Bake at 350 for 40 to 45 minutes or until top is lightly browned and springs back when lightly touched. Cool for 30 mins.

In a small saucepan, combine brown sugar and butter. Cook over medium heat until butter is melted. Gradually add cream. Bring to a slow boil over medium heat stirring constantly.

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