Bread
1/2 c. imperial margarine
1/2 c. brown sugar
1/4 c. honey
5 c. hot water
mix together until all ingredients are melted.
Add:
6 c. whole wheat flour
3T dry yeast
1T salt sense
Mix well and ADD:
6-7 c. white flour. Knead for 10 minutes. On a greased surface, mold into loaves and place in greased pans. Let rise until double in bulk. Bake for 30 minutes at 350.
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