Tuesday, March 15, 2011

Spinach and Artichoke Dip

Spinach and Artichoke Dip (from here)

Notes: Haven't made this yet, but I LOVE this stuff, so I'm looking for recipes to try. I also think this one and this one might be good options. The one below is suppose to be like Applebee's which I really like.

1 10oz box frozen chopped spinach, thawed
1 (14oz) can artichoke hearts, drained and roughly chopped
1 cup shredded paremesan-romano cheese mix
1/2 c. shredded mozzarella cheese
10 oz. prepared alfredo sauce
1 tsp. minced garlic
4 oz. softened cream cheese
pepper (optional)

Preheat oven to 350. Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish (8x8). Bake for 25 to 30 mins or until cheese are bubbling and melted. Serve with chips or bread.

One review also said they put everything into a small crock pot on high for 30 mins or low for an hour and it was good to go.

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